Kingsmill Wholemeal is high in fibre, low in sugar and fat, and contributes to your recommended daily whole grain - based on US Dietary Guidelines of 48g whole grain a day as part of a 2000 calorie food pattern.
Slightly older bread makes great toast. Or why not turn those last few slices into tasty croutons to top off a tasty salad?
- Thick sliced baked loaf
- Wholemeal
- Egg Free
- Dairy Free
- Vegan
Ingredients
Wholemeal Wheat Flour, Water, Kibbled Malted Wheat, Yeast, Sugar, Wheat Protein, Vegetable Oil, Salt, Malted Barley Flour, Vinegar, Soya Flour, Emulsifiers: E471, E472e; Preservative: Calcium Propionate (Added To Inhibit Mould Growth); Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergen Information:
This product contains WHEAT, BARLEY and SOYA.
Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.
Storage
Kingsmill bread will stay at its best when stored at room temperature. A bread bin is the ideal place.
Suitable for Home Freezing.